Chickpea Flour 1kg

Chickpea flour, also known as besan or gram flour, is made from ground dried chickpeas. It is a staple in many cuisines, especially in South Asian, Middle Eastern, and Mediterranean cooking. High in protein, fiber, and essential nutrients, chickpea flour is a gluten-free alternative to regular flour. It is commonly used to make dishes like fritters, pancakes, and flatbreads, or as a thickening agent in soups and sauces. Chickpea flour is known for its nutty flavor and is a great choice for those seeking plant-based protein or gluten-free options.