Maize Polenta 500g

Polenta is a dish made from coarsely ground yellow maize (cornmeal), cooked with water or broth to create a creamy, porridge-like consistency. It has a mild, slightly sweet flavor and can be served soft or allowed to set and then sliced, grilled, or fried. Polenta is naturally gluten-free and a good source of carbohydrates, fiber, and essential nutrients.  

- Creamy Polenta:** Served as a side dish, often enriched with butter, cheese, or herbs.  
- Firm Polenta:** Cooled and sliced for grilling, frying, or baking.  
- Base for Toppings:** Works well with meats, vegetables, or sauces.  
- Gluten-Free Alternative:** Used in place of pasta, rice, or bread.